Aura welcomes two lady Persian chefs

Chefs Azadeh Sabouhanian and Bahreh Behnia from Iran bring the exotic taste of Persia to the AURA.

The two chefs have created a specific menu which includes traditional Persian dishes like aash-e-reshteh (thick Iranian noodle soup with pulses and aromatic green herbs), joojeh kebab (char-grilled chicken skewers perfumed with saffron and pepper), tah cheen (oven-baked rice delicacy with chicken, eggs, yoghurt and saffron), mirza ghasemi and bademjaan ghasemi (roasted eggplant tossed with garlic, tomato and eggs), sholeh zard (Persian rice pudding with saffron, cinnamon and nuts) among other dishes.

Come visit AURA during this festival to feel the Persian decor & taste the lavish buffet.

Contact: 022-66936969/Extn 6901 & 6902
Date: Friday,2nd March to 11th March 07, 8 pm onwards